Re: [DMCForum] Re: Pulled Pork..

[Farrar Hudkins <fhudkins@xxxxxxx>]

Sauce?! SAUCE?!?!?! *gasp* BLASPHEMY! ;)

Actually, if it's well-smoked, I don't use any but maybe a little sauce, 
and that's the vinegar-based sauce. I don't like sweet sauce at all, and 
if there's too much sauce it drowns out the flavour of the smoke and the 
hog.

I like pulled pork cos it's easier to eat with my fingers. :) (As my 
high school band director used to say, "God gave me two forks.")

In a sandwich, chopped is better, of course. And it'd better have some 
spicy slaw on it. (I'm one of those guys who likes to eat things that 
make me sweat, LOL.)

At this place they don't have hush puppies. I guess I'll have to make 
'em myself.

Southern food pyramid? More like a pancake. ;)

--Farrar

content22207 wrote:
> With all due respects, you really should chop it. Soaks up the sauce
> *SO* much better. You can put a gallon on chopped BBQ and it sucks it
> right up.
> 
> What about the hush puppies? Isn't a balanced meal without them
> (Southern food pyramid is a bit flatter than USDA's).
> 
> Bill Robertson
> #5939

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